Lots going on this week, so we are keeping things simple...
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- Monday: Hamburgers and sweet potato fries
- Tuesday: Leek, mushroom, and ham quiche
- Wednesday: Lemon chicken with roasted potatoes and a green salad
- Thursday: Pasta with leftover lemon chicken and peas
- Friday: BBQ pork chops with a Caprese salad and grilled peaches

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